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Gallery

From our kitchen to your table

Plates, kitchens and tables from recent Salt Catering events.

Caleb cooking at a private dinner
Ahi tuna tostada
Peach and burrata salad
Lobster bisque with lobster crostini
Lemon ricotta ravioli
Cedar plank salmon
Tenderloin with potato purée
Lemon-basil sorbet in a lemon
Salt flight on a lakeside table
Pizza station at an outdoor event
Cedar plank salmon, family-style
Bone-in steak platter
Seasoning by hand
Fresh handmade ravioli
Searing salmon
Decanting red wine
Matt and Shea preparing the sorbet course
Setting the table before guests arrive
Caleb serving a plated course
The Salt Catering team
Pouring pinot noir through a decanter
Browning butter in the pan
Lobster bisque plated for the whole table
Holiday cupcakes with sugared cranberries and rosemary
Build-your-own poke bar
Caleb with a salt flight
Caleb with a member of the Salt Catering team

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